{"id":49,"date":"2023-04-20T19:39:46","date_gmt":"2023-04-20T19:39:46","guid":{"rendered":"https:\/\/sites.wp.odu.edu\/apenglish110c\/?p=49"},"modified":"2023-04-20T19:39:46","modified_gmt":"2023-04-20T19:39:46","slug":"best-fast-food-french-fries","status":"publish","type":"post","link":"https:\/\/sites.wp.odu.edu\/apenglish110c\/2023\/04\/20\/best-fast-food-french-fries\/","title":{"rendered":"Best Fast-Food French Fries"},"content":{"rendered":"\n<p>To answer the question of the best fast food French fries in the world; hands down it&#8217;s McDonald\u2019s French fries. The fries are fantastic! McDonald\u2019s French fries are so good that they hold a #1 ranking on Google. Many factors make McDonald\u2019s French fries the best fast food in the world. The oil that it\u2019s cooked in, the sugar and salt particles that cover the fries, the appearance, and so much more.<br><br>The thinly sliced potatoes are saturated in the hot grease. A mixture of natural beef flavoring, consisting of hydrolyzed milk, wheat, and vegetable oil is a major factor in why these fries can\u2019t be beat. No other fast-food restaurants have a \u201csecret oil\u201d like McDonald. Hence the reason why all other fast-food fries taste the same. The beefy flavoring of McDonald\u2019s fries is what keeps consumers wanting more.<br><br>Unlike other fast food restaurants that cover their fries in sea salt, parsley, cheese, and an overwhelming number of other toppings, McDonald\u2019s French fries sticks to the basics by using the perfect mixture of sugar and salt. This combination of the sugar and salt in these fries allows consumers to have a sweet and salty snack. This balance also is something that not many fast food restaurants can offer their consumers with their French fries. McDonald can!<br><br>It\u2019s not just the oil, sugar, and salt that ranks McDonald\u2019s French fries at #1. It\u2019s the appearance of the fries. It\u2019s the shape, the color, and the size of the fries that makes them so good. Ordering these fries, you get the pleasure of having thinly cut slices of real potatoes, crispy on the outside, soft on the inside, golden brown, and a nice red cardboard box to eat the fries from.<br><br>McDonald\u2019s French fries simply can\u2019t be beat because of the process of how each fry is made. Most fast food restaurants have a simple process of making their fries. However, McDonald French fries are made uniquely. McDonald uses a blend of ingredients and mixtures that make their fries taste different. The usage of oil, sugar, and salt, and the appearance is what makes McDonald\u2019s French fries the most delicious fast food French fries in the world!<br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>To answer the question of the best fast food French fries in the world; hands down it&#8217;s McDonald\u2019s French fries. The fries are fantastic! McDonald\u2019s French fries are so good that they hold a #1 ranking on Google. Many factors make McDonald\u2019s French fries the best fast food in the world. The oil that it\u2019s&#8230; <\/p>\n<div class=\"link-more\"><a href=\"https:\/\/sites.wp.odu.edu\/apenglish110c\/2023\/04\/20\/best-fast-food-french-fries\/\">Read More<\/a><\/div>\n","protected":false},"author":26271,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","wds_primary_category":0},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/posts\/49"}],"collection":[{"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/users\/26271"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/comments?post=49"}],"version-history":[{"count":2,"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/posts\/49\/revisions"}],"predecessor-version":[{"id":54,"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/posts\/49\/revisions\/54"}],"wp:attachment":[{"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/media?parent=49"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/categories?post=49"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.wp.odu.edu\/apenglish110c\/wp-json\/wp\/v2\/tags?post=49"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}